From the earliest that I can remember, I was always the biggest kid. I didn’t climb trees or fences, though I was always active. I played soccer and football as a kid growing up. I was always bigger then the rest of the kids, though, and my grandmother would always tell me, “Don’t hurt them.”
In junior high, I played football and I had to get my pants from the Dallas Cowboys because the manufacturer that supplied the uniforms for my school didn’t have them in my size.
And at my very highest weight, during adulthood, I weighed 440 pounds. I had high blood pressure, sleep apnea, high cholesterol, knee problems and pain in my lower back. I considered weight loss surgery a good while before having it – going to weight loss surgery meeting eight years before my operation. It was out of my price range at the time, and not covered by my insurance. But later I got a job that covered it, and the day my insurance went active I made an appointment.
During the beginning of the process, I had to go on a diet for 90 days for the insurance company. I did begin exercising and watching what I ate, but the weight I lost went right back on during the holidays. My doctor and his staff walked me through every step I would go through and answered all my questions.
After my surgery, I lost 60 pounds in the first two months. When I got to the four-month point, I’d lost 110 pounds. As of February 13, 2010, I’ll be two years out from my weight loss operation – and to date, I’m down 210 pounds and have maintained the same weight for nearly a year.
That doesn’t do much to stop the cravings. There are days when I want to eat everything I see, and the one thing I have to remind myself of is that I have to take my time from the very first bite. I can sometimes forget, but my stomach always reminds me that every bite has to be chewed until the food becomes mush. The second thing is: water and bread don’t mix. Plus, food has to be moist, because dry food is not a friend of my pouch.
Still, I have this to say to anyone else considering weight loss surgery: If you’ve thought about it, don’t let anybody else talk you out of making the change in your life. This is a decision for you, not anybody else – and it will upset those people. Because they don’t like change.
Eric Smith

January 28th, 2010 at 6:43 pm
Well, DAMN. That is a transformation!
January 29th, 2010 at 10:00 am
Eric nice job! Did you have a Lap Band, RN Y, or gastric sleeve?
January 29th, 2010 at 10:11 am
SUB WAY ANYONE??? I have a craving 4 a foot long. ……
January 29th, 2010 at 11:42 am
I’m so proud of you Baby! I love you!
Jules
January 29th, 2010 at 2:53 pm
KJ, I had an lap RNY on 2/13/08
July 1st, 2010 at 10:07 am
congratulations, you look great. I debated on the surgery, but then on Feb 1 of 2010, I said, one more try………
today, July 1, 2010 I am 62 lbs lighter……no surgery.
This is how I did it…….NO PROCESSED FOOD, period. Frutits, Vegetables, water, water water and one hour a day on a plain jane tread mill
thats it
no bread, no sugar, no salt, just fruits , vegetables, and some white chicken breasts and some pinto beans……..
again, I read stories about surgery, but if you can give it one more try without it, at least try………..
but you did great, and so again, congratulations
September 16th, 2010 at 3:45 pm
great change,i was 440 too got down to 220 but gained after accident,no exercise,what do you eat now?