Chef Dave Fouts cooks up some easy Tex-Mex favorites that are low in fat and big on flavor in the latest episode of Eating Right Every Bite. Try one of his salsa variations or some creamy Chicken Chiladas! Read the full story
Chef Dave Fouts Goes Tex-Mex with Chicken Chiladas Recipe
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Frittata Fun: Chef Dave Shares Easy Brunch Secrets
Frittatas offer endless, mouthwatering options for breakfast, brunch, lunch and dinner, once you’ve mastered the basics. In the latest episode of Eating Right Every Bite, Chef Dave demonstrates two quick and easy frittata favorites. The recipes are designed for people who have had weight loss surgery, but they’re perfect for anyone wanting to make a healthy, high-protein meal. Read the full story
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Vegetarian Recipes Take Center Stage with Chef Dave
Vegetarian dishes can still be high in protein — not to mention packed with flavor. In the latest episode of Eating Right Every Bite, bariatric chef Dave Fouts presents two perfect pasta dishes that are easy to prepare and a guaranteed hit with the whole family. Read the full story
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Bariatric Chef Dave Fouts Cooks a Delectable Dinner and Dessert!
Bariatric patients don’t need to settle for bland foods and bite-sized portions the rest of their lives. Chef Dave Fouts, himself a gastric bypass success story, has a delectable dinner and dessert for you in the latest episode of Eating Right Every Bite. The recipes are low in calories, big on taste and pouch friendly! Read the full story
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Bariatric Chef Dave Fouts Stirs Up Some Fun!
Chef Dave Fouts, the world’s first bariatric chef, stirs up some fun in the latest episode of Eating Right Every Bite with simple and delicious stir-fry recipes that are low in calories and big on taste! Read the full story
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Eating Right Every Bite Promo
Who knew eating after weight loss surgery could be even better than before? Join Chef Dave as he whips up scrumptious and nutritious pouch-friendly recipes in each episode of Eating Right Every Bite!
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Bariatric Chef Dave Fouts Debuts with Pouch-Friendly Recipes
Chef Dave Fouts, the world’s first bariatric chef, steps into the spotlight on The Weight Loss Surgery Channel with the first episode of Eating Right Every Bite! Read the full story
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Get one here- Kim: Hello everyone, I’m 32 years old 4’11 and 230 pounds. I’ve tried just about everything to...
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- Alison: I would think that part of the increase in portion size is due to that we no longer eat what’s in...
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